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The Dutch Cheese Knife Oslo M is a well-thought-out cheese knife that lets you rock your way through the most delicious semi-hard to intensely flavorful crumbly cheeses. That’s because this classic cheese knife has two handles. One handle is placed vertically along the blade, while the other crosses it horizontally, keeping a good grip on both handles.
Natural look
The handles are made of oak wood, while the blade is made of high quality stainless steel. This gives the knife a natural look: rustic, functional, and robust. That means you’ll be cutting up semi-hard and hard cheeses for many years to come.
The knife cuts on both sides
The semi-circular blade lets you cut through the most beautiful blocks of cheese with ease. That means you’ve got form and function all in one.