The Kitchen Whisk

Callebaut No 70-30-38 Belgian Dark Chocolate 70% 400g

This Callebaut 70-30-38 is a 70.5% dark chocolate loved by chefs and chocolatiers around the globe. It has an intense, yet balanced chocolate taste dominated by a solid body of roasted cocoa, powerful bitter notes and fresh, fruity hints. This makes it the ideal chocolate for boosting rich chocolate flavour in your creations.

The right dash of acidity and sweetness create balance and contrast. At the same time, it leaves more space for creativity with pairings than many other chocolates with a comparable abundance in cocoa. With its fluidity, the 70-30-38 guarantees great end results in a wide variety of applications: moulding and enrobing of confectionery, flavouring of ganaches, mousses, crèmes, crémeux, ice cream, sauces.

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