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Disassemblable round pastry mould in coated iron ideal for baking cakes, desserts, sponge cakes, cheesecakes and ideal for making multi-level cakes such as wedding cakes.
Excellent cooking results thanks to iron: the moulds reach high temperatures, enabling the juices to caramelise.
Functional and practical non-stick mould: PFOA-free PTFE guaranteed coating for easier mould release, steel protection against oxidation and easy cleaning.