The Kitchen Whisk

Dexam Jelly Straining Bag

Handy nylon Jelly Bag for straining all kinds of foods and fruits. Ideal when you are making fruit jellies or wines as it allows you to extract perfectly clear juice. To use: place the pulped fruit into the bag and suspend it over a bowl. You can use a strainer stand or a hook or even a coat hanger hung on a suitable kitchen unit to suspend the bag. The bag has an elasticated top for an easy fit; also fits the Dexam Jam & Jelly Strainer & Stand set.

This bag can hold up to 2lb/1kg of fruit and can also be used for making cream cheese, wine making, cooking vegetables or straining baby food.

Out Of Stock