The Kitchen Whisk

Kai Shun Classic Utility Knife 6 Inch

A member of the stylish Shun Classic line, this multipurpose utility knife comfortably handles any small-scale kitchen cutting need from chopping to peeling and slicing.

The utility knife's compact size makes it easy to handle and thus a favorite among home and professional chefs. The tool features a narrow sloping blade measuring 6 inches in length with a piercing tip.

Add one of the top 3 must-have kitchen knives to your collection with the Shun Classic 6-inch Utility Knife. In between a chef's knife and a paring knife with a narrow, straighter blade, this cooking knife is an ideal tool for small tasks where precise cuts are needed such as trimming broccoli, green beans or other small vegetables. They're also called sandwich knives because they work well for almost every task involved in making a sandwich – from cutting thin-skinned vegetables like tomatoes to preparing meats and cheeses.

The Shun Classic Utility Knife is constructed with Shun's proprietary VG-Max cutting core with 68 layers of stainless Damascus cladding for a strong, corrosion-resistant, stain-resistant, razor-sharp 16-degree edge that glides through food. The D-shaped, ebony-finished Pakkawood handle is durable, beautiful, comfortable for both left- and right-handed users, and doesn't harbor bacteria. In Japan, the blade is more than a tool – it's a tradition.

Made in Japan

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