Ideal for making desserts that require heating to an exact temperature, Mastrad’s Thermospatula makes it possible to stir and scrape the sides of a bowl, all while measuring your ingredients’ temperature.
• Flexible silicone tip
• Precise temperature to the nearest tenth of a degree
• Precise temperature between -50°C and +250°C
• Silicone tip with built-in stand
• Dishwasher (except for the probe)
• °C/°F switch