The Kitchen Whisk

Now You're Cooking by Jolene & Lily Mae Cox

Now You’re Cooking! by Jolene Cox and her daughter Lily Mae features 70 fun, easy recipes designed for kids aged 5–12. From breakfast favourites to one-pot dinners and sweet treats, this book teaches children how to cook real, tasty food with confidence. Packed with tips, tricks, and step-by-step guidance, it’s the perfect introduction to cooking for young chefs.