The Kitchen Whisk

Opinel N122 Parallele Meat & Poultry Knife

An excellent knife for removing bones from meats and poultry.

The short, rigid blade gives excellent control. The thinness of the blade lets you cut close to bone, so you don’t waste any meat.

The short and strong 2.5 mm thick blade is resistant to twisting and the handle gard protects the hand from the cutting edge of the blade. The Parallele style: simple and efficient.

Out Of Stock