The Kitchen Whisk

Padella by Tim Siadatan

Padella is the ultimate cookbook for pasta lovers from London’s iconic restaurant. Featuring favourites like Pici Cacio e Pepe, Beef Shin Ragu, and Tagliarini with Crab, along with new and exclusive recipes, it offers everything from quick weekday dishes to classic fresh pasta techniques. With stunning photography and step-by-step guidance, this book brings the soul of Italian cooking into your kitchen.