The Kitchen Whisk

Recipes From Catalonia by Jose Pizarro

Recipes from Catalonia by José Pizarro celebrates the vibrant food and culture of northeastern Spain. Journeying from Barcelona’s lively markets to the quiet beaches of the Costa Brava, José shares authentic Catalonian dishes like Patatas Bravas, Roast Chicken with Langoustines, and Hazelnut and Plum Cakes. Filled with stunning photography and regional inspiration, this book brings the warmth and flavour of Catalonia into your kitchen.