The Kitchen Whisk

Sushi by Ryland Peters & Small

If you thought making sushi was strictly for the professionals, these easy-to-follow recipes will mean you never need to eat ready-made sushi again!

Discover how to create delicious sushi in your own kitchen by following simple basic steps.

Nigiri, maki, sashimi, temaki – all the different types of sushi are simply explained in this invaluable guide to making sushi at home.

This is really easy party food, healthy snack food – and great fun for kids too, to make and to eat. 

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